Why Is It Called Milkfish

Why Is It Called Milkfish - But where did they come from and why is it called milkfish? Milkfish got its name because of its milky white coloration and its reputation for having a rich and creamy taste. Why is it called milkfish? These fish have white, flaky flesh that is tender when cooked. It is the sole living species in the family chanidae , and the only living member of the genus chanos. Why are they called milkfish? The name milkfish is a direct translation from its. The name “milkfish” is derived from the fish’s whitish colour, which results from its smooth, shiny scales reflecting light. This appearance, its creamy texture, and its delicate, mildly sweet flavour. The bangus (with the scientific name ‘chanos chanos’) or the english name milkfish are among the last remaining species of the chanidae family.

These fish have white, flaky flesh that is tender when cooked. This appearance, its creamy texture, and its delicate, mildly sweet flavour. Why are they called milkfish? The name milkfish is a direct translation from its. The name “milkfish” is derived from the fish’s whitish colour, which results from its smooth, shiny scales reflecting light. Why is it called milkfish? The bangus (with the scientific name ‘chanos chanos’) or the english name milkfish are among the last remaining species of the chanidae family. It is the sole living species in the family chanidae , and the only living member of the genus chanos. Milkfish got its name because of its milky white coloration and its reputation for having a rich and creamy taste. But where did they come from and why is it called milkfish?

Why is it called milkfish? This appearance, its creamy texture, and its delicate, mildly sweet flavour. The name milkfish is a direct translation from its. It is the sole living species in the family chanidae , and the only living member of the genus chanos. These fish have white, flaky flesh that is tender when cooked. But where did they come from and why is it called milkfish? Milkfish got its name because of its milky white coloration and its reputation for having a rich and creamy taste. The name “milkfish” is derived from the fish’s whitish colour, which results from its smooth, shiny scales reflecting light. Why are they called milkfish? The bangus (with the scientific name ‘chanos chanos’) or the english name milkfish are among the last remaining species of the chanidae family.

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These Fish Have White, Flaky Flesh That Is Tender When Cooked.

It is the sole living species in the family chanidae , and the only living member of the genus chanos. Milkfish got its name because of its milky white coloration and its reputation for having a rich and creamy taste. Why is it called milkfish? The name milkfish is a direct translation from its.

The Name “Milkfish” Is Derived From The Fish’s Whitish Colour, Which Results From Its Smooth, Shiny Scales Reflecting Light.

This appearance, its creamy texture, and its delicate, mildly sweet flavour. But where did they come from and why is it called milkfish? The bangus (with the scientific name ‘chanos chanos’) or the english name milkfish are among the last remaining species of the chanidae family. Why are they called milkfish?

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